Toft Dairy — Website Copy Master

Black raspberry chocolate chip is the flavor that gets people talking. The combination of a bold, fruity berry base with the textural punch of chocolate chips creates a flavor experience that's greater than the sum of its parts — and when that berry base is built on fresh Ohio dairy instead of a watered-down grocery-store shortcut, the difference becomes undeniable.

Toft's Black Raspberry Chocolate Chip starts with a rich ice cream base that captures the deep, slightly tart character of real black raspberries — not the light pink, barely-there imitation you find elsewhere. The fresh Ohio cream that forms the foundation gives this berry base a creamy body that frames the fruit flavor perfectly. Then come the chocolate chips: distributed generously throughout, bringing bittersweet richness and a satisfying crunch in nearly every spoonful.

This flavor has been a mainstay at our four scoop shop locations for decades, and for good reason. Families return to it year after year. Adults who grew up with it seek it out the moment summer arrives. It's the kind of flavor that proves a truly great ice cream is more than just taste — it's texture, contrast, and memory working together.

The beauty of Cheesecake Faceoff® lies in the tension between its two main characters. A rich, creamy cheesecake-flavored ice cream base — built on fresh Ohio dairy — carries the weight and sophistication of genuine cheesecake flavor. But it doesn't sit alone. Instead, it's swirled with bright, fruity strawberry ribbon that cuts through the richness and creates a flavor conversation that keeps you coming back for more.

The dairy base is made with fresh milk from Ohio-raised cows on family farms within 50 miles of our Sandusky plant — the same quality foundation we bring to every Toft's product. That quality shows in the creaminess, the richness, and the way the flavors meld into something genuinely premium.